Hold the blade at a 15-20° angle. Draw the knife across the steel, alternating sides about 5-10 times. Wipe and store safely.

Speaking of cleaning knives, stop putting them in your dishwasher. “Always hand-wash your knife, never in the dishwasher,” ...

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Archaeologists thought they found wires buried on a farm. It was actually Viking treasure. Billionaire Larry Ellison comes to his son’s rescue, agreeing to personally guarantee over $40 billion to ...

We've all been there, trying to slice a tomato and instead of cutting through cleanly, you're squashing it into a pulpy mess. Or maybe you're pressing down so hard on a chicken breast that the knife ...

We may receive a commission on purchases made from links. Ryobi's Rotary Tools are some of the most flexible tools in its portfolio, especially if you invest in Ryobi's most useful rotary tool ...

The AnySharp Hands-Free Knife Sharpener uses suction cups to stay secure on almost any surface while tungsten carbide blades restore even the dullest knives. It’s under $15 on Amazon with over 25,000 ...

If 2026 is the year you want to feel more confident, more curious and more quietly triumphant in the kitchen, these are the ...

Sharpen Up 365, a New York--based professional knife sharpening service, is spotlighting the continued growth of its nationwide mail-in sharpening system as more home cooks and culinary professionals ...

The streamlined flipper riffs on the renowned Blade Show winner while bringing its own unique style to your breast pocket.

All you need is oil, vinegar, steel wool and a whetstone to get everything looking as good as new ...

Choosing the right knife sharpener increases safety and performance in your kitchen. A good sharpener prolongs the life of the bladed utensils and makes your meal preparations seamless. With so many ...