From selecting the right type of chicken to ensuring the crust remains flaky, these expert tricks can make the difference ...

The Get Cooking series, offered in the fall, is a five-week culinary essentials class where students learn the skills to be ...

Region famed for molecular gastronomy begins video project to collect and share rustic recipes ...

Outdoor cooking brings food back to its roots. In this video, a giant steak is prepared over an open campfire using basic ...

It's temping to add a splash of your favorite brew, but here's what you need to nail down before you start cooking with beer, ...

Amid holiday festivities, fire risk surges from cooking, heating and decorations. Simple precautions can prevent disaster, ...

Pour 1 box of Coarse Kosher or Sea Salt in a roaster pan. Layer fresh herbs on top. Place in oven at 250◦ until herbs are ...

Water: It’s a kitchen essential used in everything from boiling pasta to steaming dumplings to poaching eggs. Around the world, particularly in countries like China, Korea and Vietnam, water is used ...

Looking for a fun, low-pressure way to get kids cooking? Geoffrey’s Cook Book is a nostalgic, parent-approved favourite ...

Steve Inskeep and his brother, Bruce Inskeep, discuss tips on how to safely make a deep-fried turkey and chat about their ...