One of the first pies I ever made was an apple pie. I was living in Massachusetts at the time and had gone apple picking with ...

We may receive a commission on purchases made from links. Cake is a truly wonderful thing. There is an almost endless array of cakes perfect for any event or occasion, from the classic birthday cake ...

"I have been making these caramel apples for a while now. The trick to getting the apples covered is to turn them while ...

From crisp and tangy to rich and nutty, these apple salad recipes show off the fruit’s bright versatility in refreshing, satisfying dishes. Molly McArdle is Food & Wine's Updates Editor. She has ...

Whether you picked apples at an orchard or bought them at the store, here's how to store apples to keep them crisp for as ...

All this talk about autumn apples conjures Nathalie Dupree’s clutch kitchen theory. By Kim Severson Good morning! Today we have for you: A comforting skillet of pork chops and apples A crunchy apple ...

Preheat the oven to 375°, peel and quarter the apples, taking out the core, and slice each quarter into 3-4 slices. Cut the puff pastry into 4 equal parts. On the parchment paper, lightly brush with a ...

This week on Good Food we'll talk to a French chef who likes to stretch his coulinary boundaries. Then we'll wet our appetites with tomato specialties. We learn how to cook smart with everyday recipes ...