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Lifelong study finds which foods lead to lowest risk for dementia
Symptoms of dementia can start to develop in the brain decades before they begin to disrupt daily life. However, scientists ...
For young adults in the United States, food access and habits can shape the trajectory of cardiovascular and metabolic health for years to come, and influence whether people develop chronic diseases ...
A recent study revealed that critically ill patients who require ventilation often fail to get enough nutrition, especially ...
For years, eggs were cast as dietary villains due to their cholesterol content. But 2025 research from the University of ...
In a recent study published in Nutrients, researchers at The University of Texas Health Science Center at Houston (UTHealth) School of Public Health in Austin explored how nutrition labels affect ...
Forbes contributors publish independent expert analyses and insights. Phil Lempert covers breaking news and trends in food and retail. Supermarkets and food companies have registered dietitians in ...
If you’re trying to eat a diet that can build and support a healthy gut microbiome, finding which foods contain the right microorganisms and nutrients (probiotics and prebiotics) and in the ...
A new study by researchers at the Icahn School of Medicine at Mount Sinai suggests that artificial intelligence (AI) could ...
"Eggs are good for you," and "eggs are bad for you." "Wine is good for you," and "wine is bad for you." "Coffee is a superfood" but also "damaging to your health." "You should never eat saturated fat, ...
Walk down the aisles of any grocery or convenience store and pick up a package. Somewhere on it is a food label listing nutrition information. Such labels don’t come just from the food industry. They ...
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