Finish your party menu off right with one of these crowd-pleasing desserts recipes. These sweet recipes will ensure that you ...

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. This is the first recipe in Paola Velez’s cookbook, Bodega Bakes, and it’s ...

Planning a holiday party and not sure what appetizers to serve? Finger foods are your best bet for festive gatherings because ...

It’s the first question we ask after an invitation to a gathering. And it’s the question author Casey Elsass devoted an entire cookbook to answering. “It’s a very loaded question,” says Elsass, author ...

As in: crispy stuffed mushrooms with harissa and apricots, a samosa-ish party wreath and lots and lots of dumplings. By Tanya Sichynsky This month in The Atlantic, the writer Ellen Cushing made a ...

Amanda Gajdosik is serious about her love of butter and the joy it brings her @midwestnicemakes/TikTok For one butter-loving woman, a birthday was a perfect occasion to throw the ultimate butter bash.