Potatoes that are improperly stored or exposed to sunlight may also turn green and create solanine, a poisonous chemical. Be ...

Potatoes and onions are a produce power couple. These versatile veggies are staple foods for billions of people around the globe, and even the most casual home cooks usually have a potato and an onion ...

...And the absolute worst place to store onions—unless you want them to spoil faster. Getty Images / itakdalee We like to think of a few items as the elements of our cooking “capsule wardrobe” in the ...

The best way to store whole onions is in a cool, dark, dry place, where they can last up to two months. Peeled, chopped, and cooked onions can last up to a week when stored in the fridge. Never store ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Red ripe tomatoes, juicy pineapple and tongue-scorching peppers — the produce aisle at the grocery store is full of possibilities for cooking a great meal, but it can also be a great starting point ...

It seems like no matter which savory dish I make, onions always play a prominent role. They are easy to grow, so let’s take a look at how to have the best results with them. Onions are a cool-season ...

They are essential ingredients in so many dishes, adding depth and flavor. But sometimes when you reach for a clove or two of garlic or an onion, you may find they have sprouted or spoiled. What's the ...

How is an onion like a tightwad’s wallet? He cries when either is opened. Speaking of onions, I grew up in a German household where potatoes, cabbage and onions were mealtime staples. No hotdish was ...